Sustainability & Global Challenges in Poultry Science
The 2nd International Graduate Research Conference (GRC 2026) is an international scientific platform designed to bring together graduate students, early-career researchers, scientists, and industry professionals to discuss emerging research, innovative technologies, and global challenges in poultry science.
The conference aims to foster collaboration between academia, industry, and young researchers by providing opportunities to present research findings, exchange ideas, and explore innovative solutions for sustainable poultry production.
The event will focus on addressing global sustainability challenges, technological advancements, and research innovations that contribute to the future development of the poultry sector.
Conference Details
Conference Title:
2nd International Graduate Research Conference 2026 (GRC 2026)
Theme:
Sustainability & Global Challenges in Poultry Science
Dates:
09 – 10 June 2026
Venue:
Hybrid Conference
University of Veterinary & Animal Sciences (UVAS), Ravi Campus, Lahore, Pakistan
Organized By:
Poultry Professionals Society (PPS)
Participation Mode:
Hybrid (Physical & Virtual Participation)
Conference Objectives
The conference aims to:
- Provide an international platform for graduate students and researchers to present their research.
- Promote collaboration between academia, industry, and research institutions.
- Address emerging challenges and innovations in poultry science.
- Encourage knowledge exchange among global experts and young researchers.
- Strengthen scientific networking and research partnerships.
Key Scientific Sessions
The conference will feature several scientific sessions covering major areas of poultry research:
Session I – Poultry Production & Management
Innovations and strategies for sustainable poultry production systems and management practices.
Session II – Poultry Nutrition & Alternative Feed Resources
Advances in poultry nutrition, feed efficiency, and alternative sustainable feed ingredients.
Session III – Poultry Diseases & Gut Health Management
Emerging poultry diseases, biosecurity, gut health strategies, and disease prevention.
Session IV – Poultry Genetics & Genomics
Genetic improvement, molecular breeding, genomics, and advanced biotechnological tools in poultry.
Session V – Poultry Behavior, Welfare & Artificial Intelligence
Animal welfare, behavioral studies, and the role of AI and precision poultry farming technologies.
Session VI – Poultry Products Processing & Technology
Processing technologies, quality control, food safety, and value addition in poultry products.
Call for Abstracts
Researchers, graduate students, and professionals are invited to submit abstracts presenting original research, innovations, and case studies related to poultry science and associated disciplines.
Selected abstracts will be presented as poster or oral presentations during the conference sessions.
Call for Abstracts, Participation, and Registration details will be announced soon.
Who Should Attend
This conference is designed for:
- Graduate and postgraduate students
- Poultry researchers and scientists
- University faculty members
- Poultry industry professionals
- Veterinarians and nutritionists
- Biotechnology and genetics researchers
- Policy makers and development professionals
Networking & Collaboration Opportunities
Participants will have opportunities to:
- Present their research work
- Interact with international experts
- Build academic and industry collaborations
- Explore emerging research trends in poultry science
- Connect with fellow researchers from around the world
Contact Information
For further information regarding participation, abstract submission, or sponsorship opportunities, please contact:
Poultry Professionals Society (PPS)
Email: poultryprofessionalsociety@gmail.com
Phone: +92 302 4684453